2025年5月14日至16日，國際食品餐飲及酒店設備展HOFEX假香港會議展覽中心舉行，展會吸引了逾28個國家及地區，超過2000家參展商和品牌。

Kakato® 以創新的凍乾技術與『從樹梢到瓶裝』的食品工藝，為消費者帶來新鮮的飲食體驗，提供了人類食品系列參展，包括全港獨家的凍乾芝士和澳洲天然水果氣泡蘋果酒。希望未來有更多人，有機會嘗到來自這些來自澳洲，純淨天然的優良產品。

2025年5月14日至16日，国际食品餐饮及酒店设备展HOFEX假香港会议展览中心举行，展会吸引了逾28个国家及地区，超过2000家参展商和品牌。

Kakato® 以创新的冻干技术与『从树梢到瓶装』的食品工艺，为消费者带来新鲜的饮食体验，提供了人类食品系列参展，包括全港独家的冻干芝士和澳洲天然水果气泡苹果酒。希望未来有更多人，有机会尝到来自这些来自澳洲，纯净天然的优良产品。

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HOFEX 2025, Asia's leading food and hospitality trade show (also known as the Food & Hospitality Exhibition), was held at the Hong Kong Convention and Exhibition Centre, attracting over 2,000 exhibitors and brands from more than 28 countries and regions. Kakato® showcased its human food series, including Kakato Freeze-Dried Cheese and Kakato Sparkling Fruit Cider.

In the future, Kakato will further expand its promotion in Hong Kong's food and beverage market. With innovative freeze-drying technology and a ""tree to bottle"" food production process, it aims to bring consumers a fresh dining experience, allowing audiences to enjoy natural, high-quality food products from Australia.

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